Originally Posted by AmandasFCC:
My thought is, however, if it's leaving bleach stains on your kid's clothes you may want to check that they're using the proper solution (2 tablespoons of bleach to one gallon of water).
This was my thought, also. At the concentrations we are recommended to use - 1/2 T/qt on non-food surfaces and 1/4 t. per quart on food surfaces, it would be hard for the children to get their pants bleached. It could ONLY occur with the stronger solution, which is the one used to clean diapering areas or floor spills, etc.
Does anyone know if the sinitizing agent that restaurants use qualifies?