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mema 06:58 PM 03-19-2012
I do beef stew, sloppy joes, vegetable beef soup, waffles, muffins. I've tried to do things with noodles, but they seem mushy and no one eats it. I will cook and shred up a bunch of chicken and freeze it. I use it for chicken wraps, enchiladas, chicken hotdish, etc. I buy the whole chickens from Sam's Club and put them in the crock pot for the day. I also buy my hamburger at Sam's and ground up the 5-6lbs at a time and separate them out in 1lb groups. I'd love to do more freezing, so I'm excited to see what everyone else does!
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