Licensing Standards for DayCare Centers

Section 17-895-39
Food Protection

        (a)  Food protection policies and practices, which    

comply with accepted practices of local sanitary codes,    

shall be developed and carried out in a manner that    

insures that all food is protected from contamination    

during storage, preparation, and service.   

     (b)  Refrigeration shall be available for infant and    

toddler programs. 

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