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Unregistered 11:54 PM 11-24-2018
Originally Posted by flossie:
I'd like to see the menus that you created. I'd never have time to get fresh fruits prepped for breakfast, lunch and supper/snack. Juice at breakfast is one quick way to get a fruit serving in. The serving size is 1/2c, which really isn't that much anyway. (Though I do agree that a fresh fruit would be better than juice... if time allowed.)
You"re right it does take a lot of extra tim to prepare fresh fruit, more than you'd think. I did FCC for a year in 2013. I realized quickly that there's also the issue of the fruit you planned not being ripe yet-like the peaches 🍑.

Not that big of deal but something you need to realize.

Oh, this is LK5kids. I'm on my phone and don't have my password.
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