Originally Posted by Annalee:
I would love some turnips with salt or ranch dip or both
I love them in turkey root stew (carrots, celery, leeks, turnips, potatoes, onion).
I was not planning on making any more this year, though. I am turkey'd out.
I liked the little ones from the garden as a kid, but these are a good 8 inches around. They kind of burn.