I have to admit I've led a very sheltered life. Today is the first day I've ever tried grits. Evidently 1 of my dcgs loves grits so I bought some.
I'm not crazy about them. All I did was cook them and throw a little real maple syrup on them. TG for the maple syrup.
Those of you who eat them and/or serve them to your kiddos, how do you cook them and serve them? Are they better with cheese?