I was given some really good, fresh pork sausages from a friend at the local farmer's market. I'd like to do something with them (other than grilled in a bun) for dinner tomorrow night but I don't know what. I have a well stocked fridge and pantry. I've got broccoli, green beans, zuchini, carrots, potatoes, onions, peppers (red, yellow and green), field and grape tomatoes. I've got different pastas, rice, canned & frozen soups/broths, sauces, canned & frozen vegetables, loads of dry spices and much more. I could also manage a trip to the store if I had to.

I don't eat beans (except green beans) or anything too spicy. Medium salsa is my spicy limit. I was thinking of cutting the sausages up and cooking them in a fry pan with sliced peppers but after that I'm not sure where to go.

Suggestions are welcome!

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